Spinach and Leek Frittata
Fresh spinach and leeks sauteed with a touch of butter and baked into a fluffy frittata. Topped with fontina and parmesan cheeses enrich the flavor.
This dish will be delivered fresh.
Allergens: Egg, Milk.
Transfer frittata to a microwavable plate. Reheat in the microwave until just heated through, or you may eat at room temperature.