Gruyère Creamed Kale
3 oz. serving
Ribbons of kale cooked and sautéed with onion before adding a creamy sauce of milk, nutty Gruyère, and Parmesan, and a pinch of nutmeg.
This dish will be delivered fresh.
This dish may be reheated in the microwave in its container with the lid removed. Reheat until heated through, for 1 to 2 minutes.