Malaysian Chicken Curry

This curry, prepared with boneless chicken breasts, is rich with coconut milk, pungent with shallots, garlic, and ginger, and fragrant with clove, cinnamon, and star anise. A seeded jalapeno is simmered in the sauce at the end of cooking for a mild spiciness.

This dish freezes well. It will be delivered frozen.

No known allergens

Defrost overnight or during the day in the refrigerator or use the defrost option on your microwave.

A dish that has been thawed may be reheated in the microwave in its container. This chicken dish may take a little longer than 2 minutes depending on the thickness of the chicken pieces.